Fruit Pulp
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Technical characteristics
- Country of manufactureIndia
- Kind of FruitPapaya
Description
Fruit Pulp
We make available for our clients a wide assortment ofFruit Pulp, which includes pineapple fruit pulp, guava fruit pulp, grapes fruit pulp, mix fruit pulp and mango pulp. All the fruits used in the production process are sourced from our own orchards to get the best end product for the clients. Furthermore, ourFruit Pulpis hygienically prepared and stored at the required temperature to provide real taste of fruits. Be it in domestic market or international sector, all our offered pulps are appreciated worldwide.
Further Details
Pulp is obtained by the commercial processing of mature and ripened fruit by passing it through a 0.78 mm sieve. The shelf life of fruit pulp in sealed aseptic bags is 18 months at room temperature.
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Fruit Pulp
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